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AcorusAcorus gramineusAcorus is a grass like rhizome-forming perennial plant resembling an iris. It inhabits wet areas like the edges of streams and around ponds and lakes. The rhizomes have an aromatic, spicy fragrance, and are used in herbal medicine. Acorus is the Japanese relative of the American herb calamus, also known as sweet flag. Other names
UsesAcorus is an antioxidant that has special effects on the central nervous system. It is used by the Akha people of Thailand for stomachache. The Chinese use it for vomiting, diarrhea, abdominal pain, and dysentery. This herb eliminates phlegm and tranquilizes the mind, and has been used to treat amnesia, heart palpitations, insomnia, tinnitus, chronic bronchitis, and bronchial asthma. Benefits of acorus for specific health conditions include the following:
ConsiderationsAcorus is most commonly supplied by practitioners of traditional Chinese medicine (TCM). It is usually sold in the United States as chang pu or shi chang pu, in the form of powders, teas, and tinctures. The herb's American relative calamus contains the potentially cancer-causing chemical beta-asarone, which has caused it to be banned for use in the United States. Although the form of acorus used in TCM is legal in the United States, it is restricted in Canada. Many other countries ban the use of both acorus and calamus in herbal medicine. Acorus should never be used without professional supervision. Back To Top |
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